Scolari’s Good Eats started with a simple goal: make good food that feels right. What began as a small counter on Park Street grew from a love of the dishes people actually want to eat—burgers with a little attitude, crispy fried chicken, and sandwiches that hit the spot. Everything’s made fresh and built on local ingredients whenever possible.

We opened our doors for the neighborhood. A place where you can stop in after work, grab a stool, and feel at home. No flash, no fuss, just good eats made by people who love what they do.

OUR STORY

Plate of French fries topped with grated cheese and chopped herbs, side of dipping sauce; cheeseburgers with lettuce, tomato, cheese, and patties, one with a toothpick, another with a bun; grilled sandwich with melted cheese and beef, served with green dipping sauce; salad with lettuce, cabbage, and other vegetables in the background.
Vintage Harley-Davidson motorcycle in front of a brick wall with various posters, including advertisements for La Vraie Blanche beer, Link Wray, Soundgarden, and others, in a colorful, retro-inspired setting.